Turkey Tortellini

Name: Turkey Tortellini
Brand: Herculean Meal Prep
Price: 10.99 USD
Availability: OutOfStock

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Indulge in our Turkey Tortellini, a mouth-watering dish with cheesy tortellini smothered in creamy alfredo sauce. Complete with flavorful Italian sausage and spiced ground turkey, topped with organic Italian greens, red peppers, and Parmesan cheese. Savor the delicious flavors and enjoy the benefits of a protein-packed meal.

INGREDIENTS: TORTELLINI (ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, ROMANO CHEESE (PASTEURIZED COWAS AND/OR SHEEP'S MILK, CHEESE CULTURE, SEA SALT, ENZYMES), RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT), WHEAT FLOUR, PASTEURIZED EGGS, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CORN STARCH, SALT, ASIAGO CHEESE (PASTEURIZED PART SKIM COWAS MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC POWDER, SPICES, ONION POWDER, FONTINA CHEESE (PASTEURIZED PART SKIMMED MILK, CHEESE CULTURES, SEA SALT, ENZYMES), BETA CAROTENE (COLOR), STABILIZERS (XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM)), GROUND TURKEY, SPINACH, RED SWISS CHARD, GREEN SWISS CHARD, CHICORY, ESCAROLE, LACINATO KALE, TURNIP TOPS, KALE, PARMESAN (MILK, CHEESE CULTURES, SALT, ENZYMES), ALFREDO SAUCE (CHEESE BLEND [WHEY, PARMESAN & CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), MALTODEXTRIN, DISODIUM PHOSPHATE, SALT, CANOLA OIL, LACTIC ACID], MODIFIED FOOD STARCH, WHEY, COCONUT OIL, CORN SYRUP SOLIDS, SALT, BUTTERMILK, CONTAINS LESS THAN 2% OR LESS OF EACH OF THE FOLLOWING: TITANIUM DIOXIDE (COLOR), SODIUM CASEINATE, MALTODEXTRIN, GUAR GUM, SOYBEAN OIL, DISODIUM INOSINATE, YEAST EXTRACT, POTASSIUM & SODIUM PHOSPHATE, SUGAR, SPICE, MONO & DIGLYCERIDES, SOY LECITHIN, GARLIC EXTRACTIVE), RED BELL PEPPERS

CONTAINS: MILK, PECAN

For best results, keep frozen until use. Both film and tray are microwave safe.

Serving Size:	1 Meal (12 ounces)
Calories:	490
Fats:	15g
Carbs:	49g
Protein:	37g
Sodium:	1130mg

Microwave:
Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated.

Oven:
Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes.

Stovetop:
Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.

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